Chefs and home cooks alike swear by the Le Creuset Skillet in the color meringue. This pan has a diameter of 26 centimeters and is made of Enamelled cast iron. This material retains heat, allowing food to bake and brown evenly. The matte black enameled interior takes caramelizing to an unprecedented level. This skillet sears meat or vegetables to perfection, and excess fat drains easily through the two pour spouts.