Food Mill – smooth textures made simple
A food mill is an essential tool for creating velvety sauces, smooth purees, and lump-free soups. It works by pressing food through a perforated disk, separating skins and seeds in the process. In the Shedding and Sieving collection, our food mills are carefully selected for durability and performance. Unlike a colander or sieve, a food mill also purees while straining, saving time and effort. It is ideal for making tomato sauce, mashed potatoes, baby food, and fruit compotes. With different disk sizes included, you can adjust texture depending on the recipe. A food mill is a favorite for home cooks who value consistency and efficiency.
Efficient food processing with great control
Food mills allow for hands-free straining and mashing in one motion. The rotating handle provides leverage while the interchangeable disks control the level of fineness. Unlike electric appliances, it gives you full control over texture and requires no power. If you need to transfer your finished puree, a funnel is the perfect tool to fill jars or bottles cleanly. It’s especially useful when working with hot mixtures straight from the pot. Cleaning is quick thanks to the removable parts and stainless steel construction. This manual tool makes food preparation more tactile and rewarding.
Perfect for home cooking and batch prepping
Whether you're preparing meals for one or preserving sauces for later, a food mill adds value to your workflow. It ensures consistent textures that are difficult to achieve with a spoon or blender. Many cooks use it for holiday meals, baby food, or sauces made from fresh produce. Pair it with a kitchenware setup that includes durable bowls and measuring tools for a seamless process. It’s especially helpful for diets requiring finely processed food. Easy to store and made to last, it becomes a staple for structured home cooking. A food mill is a trusted kitchen companion for generations.
Well-designed and made for daily use
Most food mills are crafted from stainless steel to offer hygiene, strength, and heat resistance. The hand-crank design allows for consistent pressure and smooth motion. They’re built to be sturdy enough for tougher vegetables and fruits. In contrast to a sieve, you won’t need to push manually—just turn the handle. Some models come with legs or hooks to rest securely over bowls or pots. Whether you’re working with apples, potatoes, or tomatoes, it handles each with ease. With the right care, your food mill will serve you for many years.
Elevate your prep with reliable results
Using a food mill helps you achieve restaurant-quality consistency in your dishes. It removes unwanted textures and enhances flavor by eliminating skins and seeds. With no need for electricity, it’s both eco-friendly and quiet to use. The tool is simple, yet incredibly effective for a wide range of recipes. From sauces to purees, it helps bring out the best in your ingredients. Every kitchen benefits from the control and refinement a food mill provides. It's a classic tool that proves its worth with every turn of the handle.
