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All to your taste

Nut Grinder: finely ground flavour and texture

A nut grinder lets you transform whole nuts into finely ground pieces perfect for baking, sauces or savoury toppings. Unlike chopping by hand, a grinder produces consistent texture with less effort and mess. In our kitchenware collection, you'll find manual and crank-style nut grinders that are both efficient and compact. They're ideal for use with almonds, hazelnuts, walnuts and more. Whether you're creating nut-based crusts, garnishes or fillings, this tool makes your work faster, cleaner and more precise.

From whole to wow in seconds

As part of the Pepper, Salt & Spices selection, the nut grinder works perfectly alongside a nutcracker for shell removal and a mortar for pastes and spreads. Store your ground or whole nuts neatly in a spice rack so they’re always at hand. For topping sweet dishes, combine ground nuts with warm spices from a nutmeg grater or finish savoury plates with blends prepared using a spice mill.

Great for sweet and savoury recipes

Whether you're making cookies, nut loaves or sauces, a nut grinder offers speed and uniformity. Use it alongside a herb cutter to add freshness, or season your dish with freshly ground flavour from a pepper mill. For salt-based spice rubs, pair your ground nuts with finishing touches from a salt mill. These tools help you build balanced flavour layers with minimal hassle.

Compact and kitchen-friendly

Nut grinders are easy to store and clean, making them perfect for everyday cooking. Their compact size allows them to fit neatly in drawers or on shelves. Many come with built-in containers to catch ground ingredients, reducing cleanup time. Combine them with organised storage in your spice rack or portion into jars for meal prep. The nut grinder is especially handy when working with special diets or recipes that call for fresh, ground nut bases.

Unlock texture and taste with ease

With a nut grinder, you gain speed, consistency and control over your ingredients. It’s a practical addition for any home chef who enjoys cooking with natural textures and rich, nutty flavours. Small but mighty, this tool is the secret behind many delicious creations.