The Kai Shun Chef's knife / Chinese cleaver 18 cm - DM-0712 is a versatile and powerful knife, ideal for chopping and slicing in the kitchen. With its wide and straight blade, made of VG-MAX stainless steel and surrounded by 32 layers of damask steel, this knife combines precision with durability. The Damask pattern offers a distinctive look and increases wear resistance, keeping the blade sharp for a long time, even with intensive use.

This 18-inch knife is perfect for finely chopping vegetables, herbs and meat, where the wide blade can also serve to easily remove ingredients from the Cutting board to the pan. The ergonomic handle, made of durable Pakka wood in a traditional D-mould, provides a comfortable and stable grip even during prolonged use. This Chinese chopping knife offers the precision of Japanese craftsmanship and is suitable for both professional chefs and home cooks looking for powerful and stylish kitchen utensils.

With the Kai Shun Chef's Knife / Chopping Knife Chinese 18 cm you get a unique and functional tool that makes every kitchen task more efficient and elegant.