Amuse shells are derived from the "Pétoncles noirs. The pétoncle is a small variant of the scallop Saint-Jacques. It lives mainly in France on the coast of Charente - Maritime and Brittany. The pétoncle noir has a black burgundy color, has two curved flaps and at the hinge a cut ear.

The Amuse shells are packaged per four in a luxurious black box with certificate of authenticity. The shells are a pure pewter product and are traditionally cast in the Netherlands.

Especially suitable for fish appetizers and other amuses!

The shells are not oven and dishwasher safe.