The white wine glass is known for its narrow chalice. This allows the least amount of oxygen to reach the wine, preserving the aromas longer. This keeps the balance between the sweet and sour of white wine longer. Also, the narrow glass allows the wine to stay cooler longer. No one wants to drink their white wine lukewarm, of course. But how much wine do you pour into the glass? White wine should be poured to just above the rim. Do not pour too much, as this will cause the wine to become lukewarm faster and the aromas to dissipate more quickly. 

This wine from the Champagne wine region of France is often used at festive occasions. Not everyone agrees on the mouldof the champagne glass. Should the champagne be served in a flûte or in a wide and low coupe glass? Many connoisseurs claim that a flûte is about the look of drinking champagne, but research explains that there is a difference. This is because with the narrow glass, the bubbles are retained longer. It also keeps the champagne cooler and fresher longer, which makes it nicer to drink.