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Hazelnut muffins
Gluten-free with natural sugars
Recipes
Baking
Gluten-free
Recipe
Hazelnut muffins
These muffins are blissful to have in between meals. The natural sugars give your body some energy, but without a sugar rush.
| Course | Between meals |
|---|---|
| Kitchen | Dutch |
| Servings | 8 |
Preparation time
| Preparation time | 20 min |
|---|---|
| Total | 35 min |
Ingredients
- 130 grams of hazelnut flour (or ground hazelnuts)
- 40 grams of coconut blossom sugar
- 2 eggs
- 1 ripe banana
- 1 teaspoon vanilla extract
- 1 teaspoon (tartar) baking powder
- 1/2 teaspoon baking soda
- pinch of salt
