Free Shipping from 99,- with UPS

1,000,000+ satisfied customers preceded you

Celebrating our 10th anniversary this year

Free Shipping from 99,- with UPS

4.8 Trusted Shops 4.193 reviews

Customer service

Free Shipping from 99,- with UPS

1,000,000+ satisfied customers preceded you

Celebrating our 10th anniversary this year

Free Shipping from 99,- with UPS

Home How do I make my Blackwell Cutting board clean

How do I make my Blackwell Cutting board clean

With these simple steps, you will ensure that your Blackwell Cutting board kept clean, hygienic and in excellent condition so you can enjoy it for years to come.

The best way for longevity

A wooden Cutting board can lose its natural color and shine through frequent use. This can be treated with wood oil, such as the maintenance oil from Blackwell from our webshop. Lubricate the board once a week with this maintenance oil. Drip some oil on the board, spread it out with kitchen paper or a cloth and let the board absorb the oil. Repeat this process until the board no longer absorbs any more oil. The wood is now saturated and sufficiently nourished again. This is how you get the natural color and luster back and ensure longer life!

Thorough cleaning and disinfection

For a deeper cleaning or if you want to clean the Cutting board used for cutting meat, fish or poultry, it is important to disinfect the board as well. Mix a solution of one part white vinegar and four parts water, and wipe the board with this. Vinegar is a natural disinfectant that helps kill bacteria without damaging the wood. Let the solution soak for a few minutes, then rinse the shelf with warm water. Dry the Cutting board immediately with a clean cloth to prevent the wood from absorbing water and warping.

Related howto's

How to Season a Blackwell Cast Iron Pan – Step by Step

Bought a new Blackwell cast iron pan? You’ll need to season it before you cook with it. This process creates a natural non-stick surface and protects your pan from rust. Follow these steps to get your pan perfectly ready for use:

View post

How to maintain your wooden Cutting board ?

Read all about maintaining your wooden Cutting board !

View post

Different types of knife steel

Aspects such as the hardness and toughness of the steel largely shape the quality of the knife. Whether you are an amateur cook or a professional chef: a good quality knife is important for everyone. Want to know more about the different types of knife steel? Then be sure to read on!

View post