Celebrate spring with our spring deals
Menu
Choose another currency
  • Albanian Lek (L)
  • Bosnia-Herzegovina Convertible Mark (КМ)
  • British Pound Sterling (£)
  • Bulgarian Lev (лв.)
  • Czech Republic Koruna (Kč)
  • Danish Krone (kr.)
  • Euro (€)
  • Hungarian Forint (Ft)
  • Macedonian Denar (ден)
  • Moldovan Leu (L)
  • Norwegian Krone (kr)
  • Polish Zloty (zł)
  • Romanian Leu (Lei)
  • Serbian Dinar (РСД)
  • Swedish Krona (kr)
  • Swiss Franc (₣)
  • Ukrainian Hryvnia (₴)
Choose another language
Dutch Deutsch Dutch Deutsch (Österreich) Français English
Customer service
0

Categories

Close
4.193 reviews
Free Shipping from 99,- with UPS
1,000,000+ satisfied customers preceded you
Celebrating our 10th anniversary this year
Free Shipping from 99,- with UPS
Home Recipe overview Banana muffins
Recipes Baking Gluten-free

As a colleague of mine described very nicely, with a little empathy and a good recipe book, you can always bake the most delicious things. Inspired by her recipe for banana muffins, I went to work on my own variation and tadaaaa: gluten-free banana muffins without refined sugar.

Recipe

Banana muffins

Just sweet enough and you can just get them out of the mold decently. I am very happy with this recipe. Hope you also enjoy these gluten-free banana muffins without refined sugar!

Course Intermediate
Kitchen American
Servings +/- muffins

Preparation time

Preparation time 20 min
Total 40 min

Ingredients

  • 125 grams of almond flour
  • 100 grams buckwheat flour
  • 50 grams of coconut oil
  • 30 grams of coconut blossom sugar
  • 2 large (or 3 smaller) ripe bananas
  • 1 egg
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla extract

Banana muffins

    1. Preheat the oven to 200 degrees
    2. Put the following dry ingredients in a large bowl: almond flour, buckwheat flour, cinnamon, baking powder and baking soda.
    3. Mack the bananas.
    4. Melt the coconut oil and mix in the egg and coconut blossom sugar.
    5. Pour this mixture into the flour and add the mashed bananas. Mix this well and add the vanilla extra.
    6. Spoon the mix of muffin shapes with a spoon and bake the muffins in the oven in 15-20 minutes.
Share: Print recipe
Baking
Baking

Added to cart

View shopping cart
View shopping cart
Only €99 to go until free shipping!
🥳 Free shipping! You get free shipping!
Product has been added to your cart.

Handy to order along

View shopping cart
View shopping cart
american_expressapple_paygoogle_paymaestromasterpaypalshopify_payunionpayvisa
4.193 reviews