Casserole

Do you love stew? Then a Casserole is indispensable in your kitchen cupboard! In addition to tasty stews, you can also use it to make the most delicious stewing steaks. Thanks to the thick bottom, the heat is distributed evenly and retained perfectly. And that is exactly what you need when roasting, simmering and stewing. Vegetables are also great to prepare in this pan. Think, for example, of a delicious vegetarian Shakshuka. Enjoy your favorite dish with your new Casserole!

Simply navigate to the desired topic:

• Our frying pans are available in different materials
• Casseroles from leading brands
• Which Casserole fits your needs best?
• Le Creuset Casserole (Oval)
• Sola cast iron Casserole
• Which Casserole can go in the oven?
• How brand I make my Casserole in?
• What is the difference between a casserole and a Casserole?
• Stew pans in different designs
• Casserole for any heat source
• How to maintain a cast iron Casserole?
• What to do with a Casserole?
• What to look for when buying a Casserole?
• Casserole buy

Our frying pans are available in different materials

When you're talking about even heat distribution, a Casserole of cast iron is ideal. This material is extremely strong, lasts an incredibly long time and has the quality of retaining heat! Would you like a Casserole of cast iron? Then you can choose one with or without a non-stick coating. The latter are certainly no less of quality, it just takes a little more preparation. A cast iron pan must be baked in before use. In our selection guide this is fully explained. In addition to cast iron skillets, we also have frying pans from enamel. These frying pans are slightly lighter than a pan made of cast iron and are very suitable for gently and evenly searing meat.

Casseroles from leading brands

In our wide selection you will find frying pans from all kinds of leading brands. The most famous frying pans are the pans from Le Creuset. These can be found in many different cheerful colors, but also in various designs. For example, you can choose a round or oval pan. mould. You will find the traditional frying pans from Le Creuset which are made of high-quality cast iron. But we also offer the Faitout collection. These frying pans from Le Creuset are slightly cheaper than the traditional pans, but also definitely still have a high quality. In addition to casseroles from Le Creuset we also offer other top brands such as BK, Sola, Blackwell, Staub and Cast Iron.

Which Casserole fits your needs best?

Are you looking for a good Casserole? To give you a nudge in the right direction, we've created a top 5 of our best-selling skillets. Which Casserole is best in the end also depends on your personal wishes and taste.

Le Creuset Casserole (Oval)

When you think of a Casserole, you think of the brand Le Creuset. These are the classic cast iron stovetop pans that are available in a variety of cheerful colors. These pans are also available in different sizes. The pan is made entirely of cast iron and has a thick bottom, this conducts and retains heat very well. The pan is suitable for induction cooking.

Sola cast iron Casserole

Would you like a budget Casserole that still has high quality? Then the Sola cast iron Casserole can certainly be recommended to you. The casserole is equipped with a non-stick coating and can be used on various heat sources. In addition, you can also use the pan in the oven. When you are done using the pan you can easily clean it in the dishwasher.

Which Casserole can be used in the oven?

Not all skillets are suitable for use in the oven. Of course, this does depend on the material the pan is made of. An aluminum Casserole is not allowed in the oven, but stainless steel or cast iron pans are. Do you have a pan with a non-stick coating? Even then you need to pay close attention to the directions for use, because some brands recommend that you use their non-stick pans. Casserole not in the oven.

Some recipes ask that you bake the dish in the oven. This can be useful, for example, when you are making a stew and the meat needs to be cooked a bit more. Or maybe you would like a crispy coating on your vegetables. In cases like that, it is very nice if you can Casserole can also be used in the oven!

How brand I use my Casserole in?

Before purchasing a cast iron Casserole without non-stick coating, you should burn it in. This involves making the pan hot and then cooking something in it. This can be a peanut oil, for example, this is an oil that can withstand super-hot temperatures. When you do this, a protective layer forms on the pan. This prevents the pan from rusting and prevents or at least greatly reduces sticking. You can use the Casserole best burn in on a gas stove or in the oven. Be sure to ventilate well, because it can smoke quite a bit!

What is the difference between a stew pot and a Casserole?

Many people think there is no difference between a stovetop and a Casserole. Yet this is not entirely true. Stew pans are often a bit deeper and have a thicker bottom than casseroles. This is because stews must simmer longer, leaving more liquid in the pan. Casseroles, on the other hand, are mainly used for frying or briefly steaming.

So the main difference between the two pans is their depth. A casserole is ideal when you want to make dishes that need to simmer a little longer, such as a stew or ragout. A Casserole is better suited when you want to cook relatively quicker, for example if you want to steam vegetables or cook meat. With meat cooking, you can think of roasting a roast. The baking process is very important here. Before a roast is done, it takes about an hour.

Stew pans in different designs

Whatever your personal taste, there is a good chance that at Cookinglife a suitable pan. You can choose from many different colors, designs and materials. In terms of colors, the choice is vast. You can choose from blue, cream, yellow, gray, green, orange, red, pink, white and black. In terms of design and mould you can choose from a round or oval Casserole. When choosing the mould of the pan, note that the pan must fit your cooktop.

View all Le Creuset frying pans in black, red, orange, green or other color. We are official retailer both online and in our stores.

Casserole for every heat source

Whatever heat source you have at home, at Cookinglife you will find a suitable Casserole. For example, we offer stovetop pans for induction cooking, gas cooking, electric cooking, ceramic cooking, halogen cooking and for preparing food in the oven. Do you have a Casserole found one that you are interested in, take a close look at the product information to see for which heat sources the casserole is suitable for. You can see this at a glance by the icons under the 'heat source' heading. Are you specifically looking for casseroles that are suitable for induction cooking? Then take a look at our frying pans for induction.

How to maintain a cast iron Casserole?

The most important thing for a cast iron pan is to keep it greasy. Therefore, always lubricate it with oil after cleaning. How do you clean the pan? With hot water and a dishwashing brush. It is important not to use any detergent! However, this only applies to cast iron pans without a non-stick coating. With a Casserole of cast iron with a non-stick coating, it is wise to use a few drops of dish soap and hot water. Then you can use a soft sponge to clean the pan thoroughly. For a pan with a non-stick coating, do not use a steel sponge. This can damage the non-stick coating. When you clean your cast iron Casserole well maintained, it will last an incredibly long time!

What to do with a Casserole?

The Casserole is ideal for roasting, searing and simmering meat, fish, poultry and game. This is because the pan has a thick bottom. As a result, the heat is well conducted and retained. You can use a Casserole usually use both on the stovetop and in the oven to prepare food. To sear meat, you need to heat the simmering pan to a high temperature with some oil or butter. After the simmering pan is up to temperature, you can simmer the meat for hours. During this process, all the spices and other ingredients soak into the meat, allowing you to enjoy an extremely flavorful piece of meat.

What to look for when buying a Casserole?

Would you like a Casserole buy one, but don't know exactly what to look out for when ordering one? Casserole? No worries. To make sure you make the best buy, we've compiled a list of points of interest to help you make the right choice.

• Heat source: Each pan may differ in terms of which heat sources the pan is suitable. Make sure that the Casserole you buy is suitable for the heat source you have at home. Check the product information shown on our product pages to verify for which heat sources the Casserole is suitable for.
• Material: each type of material has its own advantages and disadvantages. Take a good look at what the advantages and disadvantages of each type of material are. Casserole are. This way you can be sure that you are buying a casserole dish that suits your needs and desires.
• Size: in our offer you will find casseroles in all kinds of sizes. Take a good look at the size of your heat source and adjust the diameter of the casserole accordingly.
• mould: The eye also wants something and therefore it is also important to pay attention to the design of the pan. In our offer you will find round and oval casseroles. If you choose an oval Casserole, be aware that it takes up more space on your heat source than a round casserole.
• Color: The color of your Casserole is a matter of personal taste. In our wide range of stew pans you will find many different colors. For example, you can choose the colors blue, cream, yellow, gray, green, orange, red, pink and white, among others. When choosing the color, make sure that the color of matches the rest of the style of your kitchen.
• Brand: Are you a fan of a particular brand? Then check out our selection to see if your favorite brand is among them. In the field of stew pans, we have leading brands in our assortment. For example Casserole of: Le Creuset, Sola or BK.
• Oven and dishwasher safe: are you looking for a Casserole that is suitable for use in the oven or dishwasher? Then look carefully at the product information shown on our product pages. Under the features heading, you can see whether a casserole is suitable for the oven or dishwasher.

How to choose the right size Casserole?

When choosing the right size Casserole it is important to consider the size of your household and your cooking needs. A large Casserole, such as a 28 cm model, is suitable for larger parties and preparing large dishes. Think of a stew or a larger roast.

A small Casserole, such as a 24 cm model, is ideal for individual meals,

couples or smaller families. These pans are useful for preparing smaller dishes. Think of a vegetable stew or a smaller casserole. Before you make a Casserole purchase, consider the size that best suits your cooking activities and your available kitchen space.

Casserole buy

Have you been able to make a choice and know which Casserole would you like to buy? Simply order your desired stew pan in our online store and we will make sure that your pan is delivered to your home as soon as possible. Did you know that at (online) Kookwinkel Cookinglife the right place for everything around pans? So you can not only find a Casserole buy, but also a: frying pan, Cookware set, Grill pan, sauté pan, wok pan, saucepan, pancake pan or pancake pan. But you can also come to us for specific induction pans. Would you like a cheap Casserole buy? Then filter on the lowest price first or keep an eye on our offers, for example around Black Friday.