Make pies in the MasterClass cake pan with a high rim. This deep cake pan is suitable for making high cakes. The diameter of this cake pan is 20 centimeters and the cake pan is 8 centimeters high. There is also a loose bottom in the cake pan and this makes it easier to remove the cake from the mould be taken out.

There is a non-stick coating on the cake pan which makes the cake all the more easy to release. After use, the cake pan can be put in the dishwasher.