Are you the real cook in the house? Then the Diamant Sabatier Nakiri Riyouri 16 cm knife should not be missing in your kitchen! This knife is perfect for cutting vegetables. The knife has toe less wide blade than a cleaver, the blade of this knife is namely 16.5 cm and is 2.5 mm thick. The non-slip structure on the handle ensures a perfect grip. A handy knife for your kitchen!

Diamant Sabatier is known as a quality brand and is one of the most widely used knife brands in the catering industry. Diamant Sabatier Because of its strict quality standards, it gives a lifetime warranty on material and manufacturing defects. Would you like more information about the X45CrMoV15 steel that is Diamant Sabatier used? On our information page you will find a detailed explanation of the types of knife steel we use at Cookinglife offer.

We recommend storing your knife in a Knife block or hang it from a knife magnet. This extends its life and is safer. After all, not only is it dangerous to put your knife loose in your kitchen drawer, but it also damages the cutting edge of the knife. The knives of Diamant Sabatier are best cleaned with warm water and possibly a little soap. We recommend drying the knife immediately after cleaning, otherwise oxidation spots may appear on the knife and that is of course a shame.