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Wusthof Bread Knife Classic 20 cm

Wusthof

Choose your blade length

List price € 99.00 € 88.99

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Choose your blade length

List price € 99.00 € 88.99

This product is currently out of stock with us and with the brand manufacturer. Enter your e-mail address here to be notified when the item is back in stock.

You have successfully registered

Pay quickly and securely via Apple Pay

Wusthof Bread Knife Classic 20 cm

Suitable for bread, baguette, and other hard crusts.

Made from one piece of X50CrMoV15 steel; high-quality and robust.

Less resistance when cutting due to a small grinding angle of 14°

Rust-resistant and easy to sharpen.

Long cuff provides protection for your hand

Dishwasher safe, but hand washing recommended

Attributes Wusthof Bread Knife Classic 20 cm

Suitable for

Dishwasher Dishwasher
Handwash Handwash
Specifications
Product number 14029
Brand Wusthof
Collection Classic
Warranty Fabrieksgarantie op materiaal- en fabricagefouten
Material Stainless Steel, Plastic
Colour Black, Silver
Show all 17 specifications
General
EAN

4002293104720

Type Bread Knife
Brand Wusthof
Collection Classic
Country of origin Germany
Warranty Fabrieksgarantie op materiaal- en fabricagefouten
Product number 14029
Dimensions and weight
Total length 31.8 cm | 12.52 inch
Blade length 20 cm | 7.87 inch
Weight 150 gr | 5.29 oz
Design and material
Material Stainless Steel, Plastic
Material name POM Plastic
Colour Black, Silver
Scope of supply
Number 1
Specifications
Grinding method Double-sided
Hardness 58 HRC

Product description Wusthof Bread Knife Classic 20 cm

Wusthof Bread Knife Classic 20 cm

Are you looking for a knife that easily cuts through a hard crust? The bread knife from the Wusthof Classic collection is used for smoothly cutting bread and baguette. But also for other hard products such as pumpkin, melon, celeriac, and pineapple. The robust serrated edge of the long 20 cm blade handles every crust.

About Wusthof

Wüsthof is the company that is still in family hands after 200 years. The brand has specialised in knives since 1814. The family business has been based in Solingen since the early years and now has several locations where the craftsmanship is carried out. 

The aim is to offer food lovers, cooking enthusiasts and chefs from all over the world exceptionally sharp, high-quality knives that are at once beautiful, functional and perfectly balanced

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