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A Cookware set suitable for downdraft extraction offers optimal cooking performance when combined with this modern ventilation technology. Downdraft is an exhaust system that exhausts fumes and odors directly downward through a ventilation duct built into the worktop, rather than upward to a traditional hood.
Downdraft suitable Cookware set
Pans with convenient features such as a pour-off aid or steam valve contribute to this, as they dissipate steam and vapors in a controlled manner. This allows the vapors to be captured more efficiently by the downdraft, ensuring a cleaner and odor-free kitchen environment.