Only 3 left in stock.
In stock. Delivery in 2 - 3 working days.
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Only 3 left in stock.
In stock. Delivery in 2 - 3 working days.
Pay quickly and securely via Apple Pay
Made of Krysta: extra strong crystal glass
A pure and clear sound, just like crystal
Dishwasher safe
Dishwasher
| Specifications | |
|---|---|
| Product number | 7693 |
| Brand | Chef & Sommelier |
| Collection | Cabernet |
| Material | Crystal Glass |
| Colour | Transparent |
| Show all 15 specifications | |
| General | |
|---|---|
| EAN |
0883314050257 |
| Type | Red Wine Glass |
| Brand | Chef & Sommelier |
| Collection | Cabernet |
| Country of origin | France |
| Product number | 7693 |
| Dimensions and weight | |
| Diameter | 9 cm | 3.54 inch |
| Height | 20 cm | 7.87 inch |
| Weight | 145 gr | 5.11 oz |
| Capacity | 350 ml |
| Design and material | |
| Material | Crystal Glass |
| Material name | Krysta |
| Colour | Transparent |
| Scope of supply | |
| Number | 6 |
Enjoy a delicious wine from the Chef & Sommelier Red Wine Glass Cabernet Young Wines 350 ml! This glass is made of Krysta. It also has a pure and clear sound, just like crystal. After using the Chef & Sommelier Wine Glass Cabernet Young Wines 350 ml, it can be easily cleaned in the dishwasher.
Get the right wine glasses in your home with the glasses from the Chef & Sommelier Cabernet collection! The glasses are made of Krysta, which is a high-quality, lead-free crystal developed by Chef & Sommelier. It is ultra-transparent and highly resistant. Suitable for intensive use at home and in professional environments. It also uses Sheer Rim technology. This is a technology that ensures the glass has an extremely fine and thin drinking rim. As a result, while drinking, the flavour remains optimal.
Chef & Sommelier are experts in the field of food and wine presentation, with a selection centred on various tableware, drinkware and cutlery collections. Chef & Sommelier makes it possible to discover a creative and refined set table that helps to increase the pleasure of eating and tasting. This is an invitation to sensory pleasure and culinary inspiration.
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