This Emile Henry oven dish Provence ø 14 cm is a colorful alternative for making and serving smaller, traditional oven dishes. Think for example of onion soup, chili con carne or mac'n cheese. The oven dish is suitable for temperatures from -20 °C to 270 °C. You can place the baking dish directly from the freezer into the oven.

The casserole is made of earthenware and is scratch and impact resistant due to its glazed finish. The edges of the baking dish are slightly curved to allow air to circulate, which ensures good heat distribution. This gives your dish the perfect golden crust! After use, you can use the Emile Henry casserole dishwasher.