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Home Recipe overview Berry and kiwi smoothie
Recipes Breakfast Intermediate Gluten-free Vegan

I made this quick berry and kiwi smoothie for breakfast this morning. What a boost of vitamins! And very tasty of course, also important. The soy milk makes it a pretty filling smoothie, so you can drink it for breakfast just fine.

If you don't find it filling enough, add this almond-cinnamon pancake, for example. As a fruity snack, this smoothie is also very tasty and you can be sure that you get enough vitamins!

Recipe

Berry and kiwi smoothie

A real vitamin boost! Delicious for breakfast or healthy snack.

Course Breakfast, snack
Kitchen Dutch
Servings For 2 persons

Preparation time

Preparation time 10 min
Total 10 min

Equipment

  • Long drink glasses
  • Blender
  • Sharp (kitchen) knife

Ingredients

  • 400 ml almond/soy milk
  • 2 kiwis
  • 75 gr blueberries (fresh or frozen)
  • juice of half a lemon
  • 1 tsp cinnamon
  • 1 teaspoon linseed/chia seed

Berry and kiwi smoothie

    1. Cut the kiwi into large pieces.
    2. Pour the almond/soy milk into a blender. Add the kiwi, blueberries, lemon juice, cinnamon and linseed or chia seeds. Let the blender blend 1 to 2 minutes on the highest position, until the smoothie is nicely even.
    3. Pour into 2 large long drink glasses. Cover one with aluminum foil and put in the fridge. That way you can later take a smoothie as a snack (or lunch). And enjoy the other glass.
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The great thing about this smoothie is that it does not have so many ingredients in it, making it a cheap and especially fast breakfast. In addition, it is also gluten -free and vegan! And what a nice color it has;)

Make this smoothie right for 2 people. This allows you to store the other other, covered with aluminum foil, in the fridge for a later moment! Then don't forget to stir the whole well. Enjoy! ;) 

Blender
Blender
Vegetable and fruit slicer
Vegetable and fruit slicer

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4.193 reviews