Do you want to bake a delicious turban cake? Then check out the wide range of turban tins immediately at Cookinglife!

Tulip bake form aluminum

For an evenly baked cake, there is a turban mold made of aluminum. You can also use the turban mold well to make a tasty pudding. Thanks to the material, the mould very light. The mould is available with a diameter of 18 and 20 centimeters. The turban mold aluminum does not deteriorate after frequent use and is very durable.

Patisse turban bake form

In the wide range you will also find the Patisse turban mold. The model made of high-grade steel is very durable and can go up to 260 degrees in the oven. This also applies to the version made of aluminized steel. It also has an additional non-stick coating. In addition to the Patisse turban mold has Patisse as a specialist has a wide range of baking pans.

Tulip bake form buy

Do you like to bake delicious Groningen poffert or any other special cake? At Cookinglife you can easily buy a turban tin online. Would you like to bake much more? Then take a look at the wide range Baking supplies. If you buy a turban mold in our online store, you will have it in a few days and bake a delicious cake quickly.

How to make the most of your turban bake form?

Do you feel like baking a tasty cake, but want to try something different from a normal cake? Then try a turban cake! These steps will help you make the most of your turban mold.

Preheat the oven to 180 °C.
After this, you can briefly rinse the turban mold with lukewarm water.
Now it's time to roast the turban mold! By doing this you create a protective layer, which also acts as a non-stick coating at the same time. This way you can easily get the turban cake out of the mould.
Grease the turban mold with a little pure flaxseed oil or sunflower oil.
Then you can place the turban mold in the preheated oven for 20 minutes.
When 20 minutes have passed you can put the mould out of the oven. Is there any excess oil left in the turban mold? You can easily remove these with a little kitchen paper.

Your turban pan is now ready to bake delicious cakes! But even after you have used the turban pan, it is important to keep it clean. Do this as follows:

Clean the mould well with lukewarm water.
Place the turban mold back in the oven to allow it to dry optimally.
Do you have stubborn stains that cannot be removed with water alone? Then dissolve a drop of dish soap in lukewarm water and clean the turban mold in it. Caution! Should you do this, it is important to use the bake form burn it in again.

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