Quiche molds

Do you want to put a delicious savory cake on the table for your birthday? Then Cookinglife a quiche mold for you.The ridged edge of the molds from Maxwell & Williams and Emile Henry is very suitable for making quiches. The molds of these top brands can go in the oven as well as in the freezer. At the end of the evening, the quiche mold can easily go into the dishwasher while you can stay cozy with your guests.

Large quiche mould

For a house full of guests, a large quiche mold comes in very handy. At Cookinglife you will find molds of more than 30 cm. With these you can provide all your guests with a delicious piece of homemade savory pie. If you want, you can bake the pie beforehand. The large quiche mold is suitable for the oven and microwave so you can easily reheat the quiche when your visitors have arrived. Browse our wide range to find the most suitable quiche mold!

Mini quiche mould

Do you want to put a nice appetizer on the table for every guest? Then Maxwell & Williams has a mini quiche mold that is great for one person. For enthusiastic home cooks, this product is perfect for experimenting. For example, try making a delicious spinach or fish pie with a mini quiche mold. Also nice to combine with other porcelain from the Maxwell & Williams collection.

Quiche mould Emile Henry

Do you like to put a Burgundian feast on the table? With a quiche mould from Emile Henry you immediately enter this atmosphere. The handmade mould of pottery is available in beautiful colors. The high quality products from the Emile Henry Ovenware collection ensure that savory pies stay warm for a long time. For a surprising effect, the quiche mold of Emile Henry is also available with an elegant wavy rim. This will give your classic dish a playful twist!

Buy Quiche pan

Have you been inspired and want to bake savory pies as soon as possible? At Cookinglife you can easily buy a quiche mould online. We deliver your order within a few days, so you can get started quickly. Do you not only like savory pies, but also want to bake sweet treats? Then look directly at all products in our wide range Baking supplies!

How do you make the most of your quiche mold?

With a savory quiche you have a tasty evening meal and also get enough vegetables! By following the steps below you can make optimal use of your quiche pan.

1. Preheat the oven to 180 °C.
2. Rinse the quiche mould well with lukewarm water.
3. By searing the quiche mold, a protective layer is created, which at the same time also functions as a non-stick coating. This allows you to easily remove the quiche from the mould take out! Grease the bake form with a little sunflower oil or pure flaxseed oil.
4. Place the quiche mold in the preheated oven for 20 minutes.
5. When this time is up, you can place the mould out of the oven. Is there excess oil left in the quiche form? You can easily remove this with a little kitchen paper.

Now the quiche pan is ready to use! But even after the mould has been used, it is very important to keep it clean. You do this as follows:

1. Clean the quiche mold well with lukewarm water.
2. Place the mould back in the oven so that it can dry optimally.
3. Do stubborn stains remain in the mould? Then dissolve a drop of dish soap in lukewarm water and clean the quiche mold in it. Caution! In this case, however, it is important to refire the quiche mold.