Recipes Baking Vegan

Last weekend, these spelt cookies with goji berries rolled out of the oven at my place. They are deliciously crunchy cookies, completely vegan because no egg is added and they are also free of refined sugars. These cookies were tasted by a strict testing audience and they thought they were delicious!

Recipe

Spelt cookies with goji berries

Deliciously crunchy cookies and a good alternative to the unhealthy sugar bombs you buy at the store.

Course	In-between
Kitchen	Dutch
Servings	12 cookies

Preparation time

Preparation time	15 min
Total	30 min

Ingredients

130 grams of spelt flour
45 grams of rice flour
50 grams of coconut blossom sugar
50 grams of goji berries
1/2 teaspoon baking soda
1 teaspoon baking powder
50 grams of coconut oil
2 teaspoons vanilla extract
3 tablespoons water

Spelt cookies with goji berries

Preheat the oven to 185 degrees
Mix the dry ingredients (spelled flour, rice flour, coconut blossom sugar, goji berries, baking soda, baking powder) in a large bowl.
Meanwhile, melt the coconut oil.
Then mix the coconut oil and vanilla extract and water through the dry ingredients. Knead quickly into a smooth dough; Add some extra water if the dough stays too dry.
Stick or make the cookies from it and place them on a baking sheet covered with baking paper.
Bake them nicely golden brown in about 13-16 minutes. Let them cool outside the oven; They then become even crisper.

Kookstand Voorkomt dat je scherm in slaapstand gaat

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