Recipes
Desserts
Gluten-free
Sugar-free

Recipe
Mug cake with raspberry
This mug cake is simple, quick to prepare, but very tasty. And it is also gluten and sugar free! Perfect as a dessert or just as a snack with tea and coffee!
Course | Dessert |
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Kitchen | American |
Servings | 1 |
Preparation time
Preparation time | 2 min |
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Total | 7 min |
Ingredients
- 1 1/2 tablespoons coconut flour
- 1/2 ripe banana
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 10-12 fresh raspberries