Recipes Side dishes Summer

Chipotle (pronounced chi-jar-lé) are smoked jalapeño peppers used as flavoring in many Mexican dishes. Chipotle has a rather spicy and smoky flavor, perfect for a barbecue dish! Because it is made into sauce, (you buy this ready-made in the supermarket) you can easily spread it over the corn. Combined with the butter and parsley, you have a delicious spicy barbecue side dish.

Recipe

Chipotle corn cobs

Chipotle (pronounced chi-pot-lé) are smoked jalapeño peppers used as a flavoring in many Mexican dishes. Chipotle has a rather spicy and smoky flavor, perfect for a barbecue dish!

Course	Side dish
Kitchen	Mexican
Servings	1 serving

Preparation time

Preparation time	15 min
Total	15 min

Equipment

Satay pen
Brush
BBQ

Ingredients

2 corn cobs
25 g butter
2 tbsp chipotle sauce
Few sprigs of fresh parsley

Chipotle corn cobs

Mix the butter, chipotle sauce and parsley in a bowl.
Brush the corn cobs with the mixture.
Place the corn cobs on the BBQ for 15 minutes, halfway.

Kookstand Voorkomt dat je scherm in slaapstand gaat

Print recipe

Related recipes

Banana popsicle with chocolate and nuts

On hot days I like nothing better than an ice cream, but you have to have it in your freezer. you can because this is a super easy recipe!

View post

Steak salad

With arugula and avocado

View post

Chipotle corn cobs

Chipotle (pronounced chi-pot-lé) are smoked jalapeño peppers used as a flavoring in many Mexican dishes. Chipotle has a rather spicy and smoky flavor, perfect for a barbecue dish!

View post