Emile Henry Cheese Baker - Grand Cru - ø 15 cm / 550 ml
French craftsmanship since 1850, artisan-made in Burgundy
Superior heat conduction Exclusive HR® ceramic distributes heat evenly for perfect cooking results
With this baking dish from Emile Henry let all cheeses melt. The dish made of earthenware, ensures even heat distribution to the center of the dish and has convenient heat retaining properties. Place your favorite cheese in the dish, put it in the oven and let the cheese melt. Delicious with sweet or savory toppings. For on toasts, breads, salads, pastas and more!
