Only 1 left in stock.
In stock. Delivery in 2 - 3 working days.
Pay quickly and securely via Apple Pay
Only 1 left in stock.
In stock. Delivery in 2 - 3 working days.
Pay quickly and securely via Apple Pay
Forged knife
Easy fine chopping of onions, garlic, and other vegetables
Rust-resistant and easy to sharpen.
Made from one piece of X50CrMoV15 steel; high-quality and robust.
Dishwasher
Handwash
| Specifications | |
|---|---|
| Product number | 160353 |
| Brand | Wusthof |
| Collection | Performer |
| Warranty | Fabrieksgarantie op materiaal- en fabricagefouten |
| Material | Stainless Steel, Plastic |
| Colour | Black |
| Show all 17 specifications | |
| General | |
|---|---|
| EAN |
4002293112039 |
| Type | Santoku Knife |
| Brand | Wusthof |
| Collection | Performer |
| Country of origin | Germany |
| Warranty | Fabrieksgarantie op materiaal- en fabricagefouten |
| Product number | 160353 |
| Dimensions and weight | |
| Total length | 28.4 cm | 11.18 inch |
| Blade length | 17 cm | 6.69 inch |
| Width | 5 cm | 1.97 inch |
| Design and material | |
| Material | Stainless Steel, Plastic |
| Material name | X50CrMoV18 |
| Finish | Diamond-like-Carbon (DLC) coating |
| Colour | Black |
| Scope of supply | |
| Number | 1 |
| Specifications | |
| Hardness | 58 HRC |
Performer santoku knife with dimples 17 cm is a true all-rounder in the kitchen. The Japanese chef's knife is powerful and versatile: whether it's dynamically weighing and chopping herbs, vegetables, and fruits or precisely cutting meat and fish - the extremely sharp knife supports fine to paper-thin slices. As a chef's knife with a wide blade, it is a remarkably energetic tool and reliably accompanies you with its agility in the preparation of fresh food. For optimal lifespan, it is recommended to clean the knives by hand immediately after use.
Wüsthof is the company that is still in family hands after 200 years. The brand has specialised in knives since 1814. The family business has been based in Solingen since the early years and now has several locations where the craftsmanship is carried out.
The aim is to offer food lovers, cooking enthusiasts and chefs from all over the world exceptionally sharp, high-quality knives that are at once beautiful, functional and perfectly balanced
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