Only 4 left in stock.
In stock. Delivery in 2 - 3 working days.
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Only 4 left in stock.
In stock. Delivery in 2 - 3 working days.
Pay quickly and securely via Apple Pay
Suitable for bread, baguette, and other hard crusts.
Made from one piece of X50CrMoV15 steel; high-quality and robust.
Less resistance when cutting due to a small grinding angle of 14°
Rust-resistant and easy to sharpen.
Special blade shape for optimal use of the blade
Dishwasher safe, but hand washing recommended
Dishwasher
Handwash
| Specifications | |
|---|---|
| Product number | 14041 |
| Brand | Wusthof |
| Collection | Classic Ikon |
| Warranty | Fabrieksgarantie op materiaal- en fabricagefouten |
| Material | Stainless Steel, Plastic |
| Colour | Black, Silver |
| Show all 17 specifications | |
| General | |
|---|---|
| EAN |
4002293100746 |
| Type | Bread Knife |
| Brand | Wusthof |
| Collection | Classic Ikon |
| Country of origin | Germany |
| Warranty | Fabrieksgarantie op materiaal- en fabricagefouten |
| Product number | 14041 |
| Dimensions and weight | |
| Total length | 36.2 cm | 14.25 inch |
| Blade length | 23 cm | 9.06 inch |
| Weight | 700 gr | 24.69 oz |
| Design and material | |
| Material | Stainless Steel, Plastic |
| Material name | POM Plastic |
| Colour | Black, Silver |
| Scope of supply | |
| Number | 1 |
| Specifications | |
| Grinding method | Double-sided |
| Hardness | 58 HRC |
Are you looking for a knife that easily cuts through a hard crust? The Wusthof Classic Ikon bread knife is used for smoothly cutting bread and baguettes. But also for other hard products such as pumpkin, melon, celeriac, and pineapple. The robust serrated edge of the long blade handles any hard crust. This knife has a blade length of 23 cm.
Wüsthof is the company that is still in family hands after 200 years. The brand has specialised in knives since 1814. The family business has been based in Solingen since the early years and now has several locations where the craftsmanship is carried out.
The aim is to offer food lovers, cooking enthusiasts and chefs from all over the world exceptionally sharp, high-quality knives that are at once beautiful, functional and perfectly balanced
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