The average family consists of four people. If you want to make a tasty stew for everyone in your casserole, you will surely need a capacity of three to four liters, then you will have enough space to make a generous stew. This soon corresponds to a diameter of 24 to 26 centimeters.

The most commonly used Casseroleis still the one from Le Creuset. This is not surprising, since it is a brand that has been around for years and makes good quality pans. Probably your parents have
have one in the cupboard and your grandmother also has one that she has been using for years. The brand is recognizable by the cheerful colors that the pans come in. You also have an extensive choice of different frying pans. Think of the classic round pan, but also a nice oval pan. This is perfect for cooking a whole chicken or fish, for example.

Pans are always measured at the edge. The reason for this is that the top of a pan is usually a bit wider than the bottom. You often see that pans start narrowly at the bottom and then turn up wider. The diameter of a pan is especially pleasant to know for your stove. The average stove has four heat sources, for example, this can be a Gaspit or be an induction plate. With these four points you only have a limited space and four large pans are compromised.

As stated earlier, a pan with a diameter of 24 centimeters can have different contents measures. In order to create clarity, therefore, a content measure is often given in addition to a diameter. This way you know exactly how much fits in the pan and whether the pan fits on your stove in terms of size.