Beverages Cocktails Food & Drink Spanish

The perfect drink to usher in autumn is a white sangria with apple! The freshness of the apple and white wine allows you to still reminisce about the summer that is now sadly truly over. And the warm, spicy cinnamon symbolizes autumn par excellence. So when I have taken a long walk in the woods, I like to treat myself to this delicious white sangria. This cocktail is the tastiest bridge between (after)summer and autumn!

Recipe

White sangria with apple and cinnamon

This white sangria with apple and cinnamon is a fresh, festive twist on the classic sangria. With ingredients like Chardonnay, apple cider, bourbon and cinnamon, it's perfect for cold days. Garnish with apple segments and a cinnamon stick for extra flair!

Course	Beverages
Kitchen	Spanish
Servings	1 glass

Preparation time

Preparation time	5 min
Total	5 min

Equipment

Large wine glass or cocktail glass

Ingredients

120 ml Chardonnay of your choice
23 ml Bourbon or other whiskey of your choice
75 ml Apple cider
1 dash of lime juice
1 pinch of cinnamon powder
60 ml of ginger beer
Ice cubes
1 apple for garnish
1 cinnamon stick for garnish

How do you make a white sangria with apple and cinnamon?

Fill a large wine glass or cocktail glass with ice cubes.
Put all the ingredients, except the ginger beer, in the glass and stir briefly.
Pour the ginger beer into the glass.
Garnish with freshly sliced apple parts and a cinnamon stick. Cheers!

Kookstand Voorkomt dat je scherm in slaapstand gaat

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