Recipe
Winter cocktail
| Course | Beverages |
|---|---|
| Kitchen | Spanish |
| Servings | 1 glass |
Preparation time
| Preparation time | 5 min |
|---|---|
| Total | 20 min |
Equipment
- Red wine glass or cocktail glass sauce pan
Ingredients
- 3 sprigs of rosemary
- 240 ml honey
- 120 ml water
- 83 ml Cabernet Sauvignon
- 38 ml rosemary syrup
- 15 ml cherry juice
- 1 wedge of lemon juice
- powdered sugar for garnish