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Tropical Gin Fizz

Gepubliceerd op

Summer evenings call for a cocktail as refreshing as an ocean breeze. This Tropical Gin Fizz combines gin with mango, lime and sparkling water for a drink that instantly puts you in holiday mode. Serve it in beautiful cocktail glasses and you immediately have a festive moment at the table. Simple, tasty and enjoyed together—that's what summer should feel like.

Recipe

Tropical Gin Fizz

This Tropical Gin Fizz is your new summer favorite. Fresh, airy and packed with tropical flavors, ready in just a few minutes.

Course Drink
Kitchen International
Servings 2 people

Preparation time

Preparation time 10 min
Total 10 min

Equipment

  • Cocktail shaker
  • Muddler or tablespoon
  • Fine strainer
  • Measuring cup
  • Cocktail glasses
  • Ice cube tray or ice bucket

Ingredients

  • 100 g fresh mango chunks (approx. 1/2 mango)
  • 60 ml gin
  • 30 ml fresh lime juice (approx. 2 limes)
  • 20 ml simple syrup
  • 120 ml sparkling water (cold)
  • Ice cubes as needed
  • 2 lime slices (for garnish)
  • 2 sprigs fresh mint (for garnish)

How to make a Tropical Gin Fizz?

  1. Put the mango chunks, lime juice and simple syrup into a cocktail shaker.
  2. Muddle the mango well with a muddler or the back of a spoon until you have a smooth puree.
  3. Add the gin and a generous handful of ice to the shaker. Close the shaker and shake vigorously for 15 seconds.
  4. Strain the mixture through a fine strainer into a measuring cup so the mango pulp stays behind.
  5. Fill the cocktail glasses with fresh ice and pour in the gin-mango mixture.
  6. Top with sparkling water and stir gently so the bubbles remain.
  7. Garnish each glass with a lime slice and a sprig of mint. Serve immediately and enjoy!

A great cocktail starts with the right glassware. Clear, stylish glasses in a good size make every drink feel instantly more festive. Not because you have to, but because it simply feels nicer to drink from a glass that matches the atmosphere you want to create. Quality really doesn't have to be complicated.

Want to make a non-alcoholic version? Replace the gin with cucumber juice or an alcohol-free botanical drink and you'll have an equally refreshing summer mocktail. Perfect for everyone at the table, because enjoyment is best when shared.