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De Buyer Pancake pan / Crepe pan Carbon Plus - Sheet steel - ø 24 cm - without non-stick coating
In stock
€27,99
€25,90
De Buyer pans are the ideal pans for preparing the perfect dishes. The pans are made of sheet steel, which heats up quickly and tolerates high temperatures. De Buyer Pans contain a high carbon content. This allows the pans to last a lifetime, provided you take good care of them. All de Buyer pans must be burnt in first.
De Buyer Mineral B Pro
De Buyer Mineral Pro pans have a thin layer of beeswax on the frying surface. This significantly reduces the chance of the pan rusting. The wax comes off after the first wash and thus only protects the pan from rusting in the first period. Also, the mineral B pans come with a deluxe handle, which fits better in the hand.
De Buyer Mineral B Bois
De Buyer Mineral B Bois pans feature a wooden handle. This makes the pan easier to grip, even when hot. The wood does not conduct heat so the handle stays cool. Also, the wood provides an original look that fits any kitchen.
De Buyer Mineral Carbon Plus
De Buyer Mineral Carbon plus is the first series of de Buyer pans. These pans are not beeswaxed, and still have the old-fashioned handle. The pans are still very popular, especially in the hospitality industry. The Carbon plus is for the true cooking enthusiast.
De Buyer Mineral B
De Buyer Mineral pans have a thin layer of beeswax on the frying surface. This significantly reduces the chance of the pan rusting. The wax comes off after the first wash and thus only protects the pan from rusting in the first period. Also, the mineral B pans come with a deluxe handle, which fits better in the hand.
Burn in de Buyer pans
Before using a de Buyer pan can be used, you must first burn it to create a non-stick layer. To burn in the pan you need a type of oil, however, olive oil does not work well, it cannot handle high temperatures. Put the pan on the stove and heat it on low heat. Pour a generous layer of oil into the pan and let it cook for 5 minutes. Do not be alarmed by the formation of smoke, this is normal. After 5 minutes you can pour off the oil and dry the pan with kitchen paper, the intention is to leave a small layer of oil in the pan. From now on you can use the pan normally.
How to maintain a de Buyer pan?
During use, the pan becomes increasingly blacker and better protected against sticking. Never wash the pan with detergent after use. Hot water is sufficient to clean the pan. This way, the pan remains slightly greasy and the nonstick coating remains intact. The longer the pan is used, the better the non-stick coating becomes. The pan, if you keep treating it properly, can last your whole life!