Westinghouse Cookware set Black Marble (Casserole ø 24 cm + sauce pan ø 18 cm) - Induction and all other heat sources

This Cookware set contains 1 Westinghouse Black Marble Casserole 24cm and 1 sauce pan 18cm.

With the Westinghouse Black Marble Cooking Pan 24cm you get an ideal cooking pan for baking, stewing and roasting the most delicious dishes. The Casserole is equipped with a durable non-stick coating. Thanks to the rapid heating and even heat distribution, you can easily and quickly prepare your favorite dishes, even for a large company.

With the Westinghouse Black Marble sauce pan 18cm you get an indispensable part of your kitchen equipment. You will make a tasty sauce, boiled egg or small portion of soup in it, but it is also suitable for heating milk or preparing desserts such as a delicious chocolate sauce. The pan features a glass lid.

The innovative non-stick coating of Westinghouse you need less oil or fat than with traditional pans. The non-stick coating is of extremely high quality and 100% guaranteed free of PFOA or other harmful substances. Even at high frying temperatures, no harmful fumes are released and you can guarantee safe and healthy cooking.The Westinghouse pans are very easy to clean and easily washable. Thanks to the durable non-stick coating, no burnt-on residue remains in the pan after cooking and it suffices to clean the pan with a damp cloth or light soapy water. In addition, the Westinghouse pans are dishwasher-safe.

Care and usage tips from the Westinghouse expert:

• Tip 1 Westinghouse pans are dishwasher-resistant, yet we recommend hand-washing for optimal preservation of the non-stick coating.
• Tip 2 A non-stick coating must be treated with some care in order to enjoy it for a long time. This means preferably not using scratching objects such as knives, metal spatulas or scouring pads.
• Tip 3 If a deposit does develop over time, it can be removed by using some acid. Just boil a little vinegar in the pan and your pan will quickly refurbish.
• Tip 4 Avoid exposing the pan to excessive temperature changes. So don't take the pan off the heat to put it right under the cold tap. This prevents tension in the pan and thus minor damage.