Do you like to bake something special? That doesn't have to be difficult at all! With the Nordic Ware Turban mold vintage star bundt silver you can make star-shaped turban. Make a delicious cake or opt for a dessert, such as pudding. Add some raisins, chocolate and nuts to the batter for a delicious and beautiful result. The Nordic Ware bundt pan vintage star bundt silver is ovenproof to 200 degrees.

From castles to cars: with the various baking and turban molds from Nordic Ware your cake will be anything but standard. All the de Nordic Ware turban mold vintage star bundt silver are made of cast aluminum and have a non-stick coating.

From castles to cars: with the various baking pans from Nordic Ware your cake will be anything but standard. Bake a delicious turban in these Nordic Ware Anniversary bundt cake tin gold. Add some raisins, chocolate and nuts to the batter for a delicious and beautiful result. The Nordic Ware turban pan Anniversary bundt gold has a diameter of 26 cm and is made of cast aluminum. The turban pan has a non-stick coating.

Thanks to the high quality and cast aluminum, you can enjoy the baking pans from Nordic Ware. Provided you use the mould properly treated before, during and after baking, of course. The Nordic Ware baking pans all contain a non-stick coating, however, you will have to use the bake form do need to grease them for the very best, and tastiest, results. There are two ways to do this properly:

1. Use a vegetable butter and spread it evenly with a rubber brush all over the bake form, include all the nooks and crannies well. Next, dust the mould lightly with flour. Shake this around well in the mould, so that flour is also in all the corners. Is this successful? Then you can remove the excess flour from the mould shake.
2. Use a baking spray. But be careful, not every baking spray is suitable. In particular, make sure the baking spray is vegetable-based and does not contain lecithin. Lecithin can eventually leave a sticky film in the bake form, causing the non-stick coating to actually stop working at all. It is also helpful if the baking spray contains flour. It is still important that you spread the spray well in the mould by using a rubber brush.

When the bake form is well greased you can fill it with the batter, fill the bake form