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    Designers

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    Sergio Herman
    Sergio Herman

    Sergio Herman

    Sergio Herman: The Visionary Chef and Designer

    Who is Sergio Herman?

    Sergio Herman is a world-renowned chef and designer, born May 5, 1970 in Oostburg, the Netherlands. With his creative and innovative approach, Sergio Herman has gained international recognition in both the culinary and design worlds.

    Education and Career

    Sergio Herman received his education at the Middelbare Hotelschool Ter Groene Poorte in Bruges, Belgium. He began his culinary career in his parents' restaurant, Oud Sluis, which, under his leadership, grew into one of the best restaurants in the world with three Michelin stars. In addition to his culinary successes, Sergio Herman has expressed his passion for design in various projects.

    Famous Pieces or Designs

    Sergio Herman is known not only for his exceptional dishes, but also for his tasteful designs. One of his most notable design projects is the tableware line "Surface," which he designed in collaboration with the Belgian brand Serax. Inspired by the rugged nature and unique textures of Zeeland, this collection is a perfect example of his eye for detail and aesthetics.

    Sergio Herman in the World of Cooking and Dining

    Sergio Herman has had a significant impact on the world of cooking and dining. At Cookinglife we offer a selection of products designed by Sergio Herman, including:

    • Serax Surface Tableware : This tableware collection, designed by Sergio Herman, combines functionality with a robust and stylish look. The Tableware is ideal for both everyday use and special occasions.
    • Pans and Kitchenware from Serax: Sergio Herman has also designed a range of pans and kitchenware for Serax that exude both durability and elegance. These products are perfect for the discerning home cook looking for top quality and design.

    Other Designs by Sergio Herman

    In addition to his work in the kitchen and table world, Sergio Herman has also contributed to other design areas. For example, he has designed the interiors of some of his own restaurants, such as The Jane in Antwerp and Pure C in Cadzand. These interiors reflect his unique style and dedication to aesthetics and atmosphere.